Farm-A-Q
A Celebration of Local Food, Farms & Community
Farm-A-Q is a beloved annual community event where local chefs and farmers come together to create a vibrant, farm-to-table feast. Hosted on Tuckaway Farm in Lee, New Hampshire, this joyful gathering highlights heirloom produce, sustainable seafood, and heritage meats, all prepared by some of the region’s most talented chefs.
What to Expect:
Small-plate tastings from local chefs
Interactive farmer/producer tables
Family-friendly lawn games and live music
Opportunities to learn about sustainable foodways
History:
Born from the Heritage Harvest Project in 2012, Farm-A-Q has become a cornerstone of Cultivate’s work, building bridges between eaters, growers, and the land.
Stay tuned for the official date of Farm-A-Q 2026!